This is a healthier version of tuna noodle casserole adapted from Good Housekeeping, January 2011. It was good, but doesn't replace the traditional for comfort food.
Author: sheepdoc
Mark Bittman's Bean and Vegetable Chili as published in Runner's World "The Athlete's Palate"
Author: Mark S.
Make and share this Cheesy Pizza Casserole recipe from Food.com.
Author: Indiana Nurse
The first recipe I found that called for rose water was from a Shaker cookbook. It was used as a substitute for vanilla as the recipe called for either or.
Author: Aroostook
Make and share this Jammin' Jerk Deviled Eggs recipe from Food.com.
Author: ratherbeswimmin
On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for...
Author: hennypenny49
If you like a fudgy brownie this is the one for you! The original recipe came from an old Southern Living book series that my Mom has. My baby brother would make this recipe and set up a brownie stand...
Author: SuzV2796
This seemingly simple relish is used on many foods in Denmark. An interesting variation add chopped, cooked cauliflower. Excellent with seafood, sandwiches, meats, or as a garnish. prep & and mixing is...
Author: Tea Jenny
Make and share this Maple Pecan Cornbread recipe from Food.com.
Author: AZPARZYCH
This is more a dip than a salad. goes well with pita or turkish bread. You can have it as hot as you like, just adjust the amount of chilli powder that goes into it.
Author: arira
If you add more milk or cream, this recipe becomes like a sauce, and can be poured over ice cream. If less milk is added, it is more like a fondue, and can be used for dips or icing. For an even more decadent...
Author: oilpatchjo
Make and share this Chokecherry Pancake Syrup recipe from Food.com.
Author: Kathleen L.
My mom loves seafood...this is one of her favourite dishes right up there with boiled east coast lobster and homemade clam chowder. These are easy to make and don't take long...great for when you get unexpected...
Author: Baby Kato
a yummy good for you treat that is sugar free provided you can find a brand of sugar free apple- butter
Author: wickedqueenofmean
Very easy and yummy. Eat by the fistfuls or sprinkle on your cereal, yogurt or ice cream. Recipe can easily be doubled. Use any dried fruits or nuts that you like. UPDATE: 11/5/08 I added an extra 1 cup...
Author: Chicagoland Chef du
My husband saw this in a recent issue of Saveur magazine and insisted that I make it -- I am glad that I did. The original recipe called for two ham steaks, but that's too much for just the two of us,...
Author: KeyWee
This is a gift for all occasions, especially when there is a loss in someone's family. The gift can be eaten right away, cold or heated. It can frozen and warmed for another day. It is a little spicy but...
Author: Montana Heart Song
Make and share this Hearty Ground Turkey Soup recipe from Food.com.
Author: Jerjer63
Make and share this Marzetti Noodle Bake Casserole recipe from Food.com.
Author: ARathkamp
This recipe is from "Alive" magazine and it is very tasty and satisfying. It is a meal in itself and peppy flavor. I cut back on the rice and cheese and used HOT salsa. The corn I used were canned but...
Author: Bergy
I'm always looking for a snack that packs some protein and fiber. This one fills the bill. It is a reprint from Relish Magazine.
Author: JOYCE K.
Make and share this Dried Beef and Cheese Bake recipe from Food.com.
Author: Dienia B.
This is an old cake recipe from 20-30 years ago or so that made the rounds for a long time. I didnt see it posted so thought I would share it for the newer cooks who may have never had it before. I very...
Author: Sassy in da South
I have not tried this cake. I'm posting this for safe keeping. I found this recipe in From Babas' Kitchen To Ours.
Author: internetnut
Make and share this Pretzel-Crusted Crab Cakes recipe from Food.com.
Author: Amy Slife
Shish Taouk style chicken. Prep time does not include marinating time. This goes great with my lentil & rice recipe. Goes great with my yogurt garlic sauce.
Author: Stormy Nights in Ca
Make and share this Deviled Ham Stuffed Eggs recipe from Food.com.
Author: Sassy J
Choose the side that you want with this. Great with wild mushroom risotto as pictured. Prep time does not include marinating time for the breasts.
Author: danno 50
Make and share this Samhain Legendary Oven Hash recipe from Food.com.
Author: Danielle K.
Because of my husband's heart issues, we've had to drastically reduce his sodium. It's hard to make foods without salt and not notice a difference so I'm going to post the ones he says taste like "normal."...
Author: evansmom26
I got this recipe from watching Paula Deen's show. I finally fixed them today and OMG. These hot wings are wonderful. As far as I am concerned this recipe is a keeper.
Author: Tams67
Make and share this Shrimp With Sun-Dried Tomato-Basil Sauce recipe from Food.com.
Author: threeovens
From "Top Chef" contestant Jennifer Carroll, of 10 Arts in Philadelphia (an Eric Ripert restaurant, for all the foodies out there :) Simply the most outstanding mac and cheese EVER. Bar none.
Author: Raquel Grinnell
Make and share this Pork in Tangy Pepperoni and Cashew Sauce recipe from Food.com.
Author: Dudemickgal
I am not partial to frying food but was craving a fish cake dinner so I devised this recipe to side step the oiliness.
Author: Bokenpop aka Mad
This a wonderful hot dip for chips that seems to attract men (everytime we serve it, the men are always gathered around this dish)
Author: deb k
From The Dukan Diet Book. The French medical solution for permanent weight loss. The fromage frais can be sub'ed with quark if desired.
Author: Kiwi Kathy
Make and share this Pineapple Bacon Wraps recipe from Food.com.
Author: SusieQ207
Creamy and delicious. Great to take to holiday dinners, barbecues, etc. This can be doubled successfully.
Author: LizCl
This dish has impressed many guests at my home and it is always a hit! This recipe was taken from the American Country Inn and Bed & Breakfast Cookbook.
Author: DailyInspiration
Make and share this Jeff's Tuna Noodle Casserole recipe from Food.com.
Author: Chef Jeff
Make and share this Restaurant Style Ranch Dressing recipe from Food.com.
Author: Iron Woman
This is one of my mother's recipes. She is legendary cook who doesn't really follow recipes. I've recently sat her down and had her make her great meals into recipes so that I can have them and share them...
Author: Katrina Hapner
A versatile dish suitable for vegetarians and meat eaters alike. Serve as a side dish with fish or chicken or tossed through pasta with some mozzarella or blue cheese.
Author: David GM
Make and share this Kelly's Shrimp Dip recipe from Food.com.
Author: kellycantillo
Make and share this Zucchini Flaxseed Muffins recipe from Food.com.
Author: Laureen in B.C.
Chefs Brian McCracken and Dana Tough are in tune with your needs. While writing the menu for the newly opened The Coterie Room in Seattle, they focused on crave-worthy dishes, striving to make a lasting...
Author: aronsinvest